Antony Moss AIWS MW

Antony joined the trust in 2004 having previously worked for Sainsbury’s and S.H.Jones. Since joining, he has overseen research projects with the alcohol industry, WSET educators and students that have helped guide reforms to the WSET qualifications and study materials. He has a particular passion for Champagne, and delivers diploma lectures for sparkling wine and Spain.

In 2011 Antony became a Master of Wine, his dissertation compared the labour markets for skilled restaurant wine service staff in the UK and Sweden.

Outside of the trust, his main interest is music –especially 20^th Century classical composers such as Berg, Ives, Janacek and Sibelius. He has composed music for theatre, and plays the trombone. He also enjoys travel in non-wine-producing regions, when he can make the time.

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WSET qualifications are part of the UK qualifications framework, and the education courses leading to WSET qualifications are an invaluable source of information for students to enhance their knowledge of wines and spirits. WSET qualifications are not a guarantee of employment or career progression, nor do they form part of any regulated qualifications framework outside UK. Website design agency services by dotAgency


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